Rafaello cheese balls

These are little crab meat and cheese balls that look really cute

Ingredients:
4 oz cheese (plavlennii from Russian deli is best, in case you get those you need 2)
2 hard boiled eggs
1 garlic clove
1 cup mayo
2 whole walnuts (shelled)
3.5 oz imitation crab meat

Shred eggs and cheese. To the mixture, add minced garlic, chopped walnuts, add 1 tablespoon mayo. Form little balls from the resulting mixture. Shred imitation crab meat and put into a shallow plate. Roll cheese balls in the shredded crab meat. Refrigerate 1/2 hours.